A premium quality green tea, renowned as one of the best Vietnam's green tea.

Produced in Tan cuong village,  Thai nguyen province, Vietnam.

Harvest time:in Spring
Fish hook of one bud and two leaves
Tea Liquid: bright and clean in light green color
Flavor: sweet and smooth with strong young sticky rice taste, has long-lasting really sweet aftertaste.
Brewing Advice:
- Heat water to roughly 80°C.
- Use 1-2 teaspoons per cup/small teapot
- Brew for 50-60 seconds