Produced in Lam ha dist, Lam ha Province, Vietnam.

Harvest Time: in Spring

Dry Tea:Jade colored buds and leaves, with a small rolled balls. 
Wet Leaf: leaves are soft and tender in complete shape with obvious buds.
Tea Liquid:  light yellowish, clean and bright
Flavor: sweet lychee fragrance, with Oolong tea’s mellow flavor.
The tea has a light fragrance of lychee, feels smooth going down to the throat, with long-lasting sweet aftertaste.
You can smell the sweet  lychee fragrance as soon as you unseal the bag of the tea. The sweet fragrance will also be sensed during the steeping. Try this fruit flavored Oolong tea; you will taste a very different flavored Oolong fragrance.

Why should you try Dong Son's Lychhee oolong tea ? If you have ever enjoyed the pure oolong tea of Dong Son, you will love it's the smooth scent with its pure sweet orange, we use high quality oolong tea and lychee natural flavour to produce "Lychee Oolong " with the purest and most natural flavor, you still feel the sweet scent of ripe lychee with the characteristic aroma of Oolong tea of high quality Oolong Dong Son tea.

P/s: The flavor used for this flavored lychee oolong Tea is from Mane, one of the famous Flavours and Fragrances company “Mane”, which is founded in 1871 in the Grasse area, France.

 

 

 

Produced in Lam ha dist, Lam ha Province, Vietnam.
Harvest Time: picked on May, 2017.
Dry Tea: Jade colored buds and leaves, with a small rolled balls. 
Wet Leaf: leaves are soft and tender in complete shape with obvious buds.
Tea Liquid:  light yellowish, clean and bright
Flavor: sweet lychee fragrance, with Oolong tea’s mellow flavor.
The tea has a light fragrance of lychee, feels smooth going down to the throat, with long-lasting sweet aftertaste.
You can smell the sweet  lychee fragrance as soon as you unseal the bag of the tea. The sweet fragrance will also be sensed during the steeping. Try this fruit flavored Oolong tea; you will taste a very different flavored Oolong fragrance.

 

The Process of Gardening and Manufacturing tea at Dong Son
The tea garden is developed by an ecological environment and balance:
Respecting and preserving earth and its natural resources is Dong Son’s priority. Our owners do not select to grow only certain types of plants in the garden but rather create a symbiosis of various plant and animal species that can live harmoniously with one another. Therefore, our oolong teas are produced in the most ideal and natural environment without any short cuts or manipulations of industrial methods.
The Process of Gardening and Manufacturing tea at Dong Son
The tea garden is developed by an ecological environment and balance:
Respecting and preserving earth and its natural resources is Dong Son’s priority. Our owners do not select to grow only certain types of plants in the garden but rather create a symbiosis of various plant and animal species that can live harmoniously with one another. Therefore, our oolong teas are produced in the most ideal and natural environment without any short cuts or manipulations of industrial methods.